image_468x60

RSSAll Entries in the "recipes" Category

Creamy Mussel Pasta

Preparation time less than 30 mins
Cooking time less than 10 mins
Ingredients
50ml/2fl oz olive oil
½ chilli, finely chopped
1 clove garlic, finely chopped
3 spring onions, chopped
3 tbsp double cream
1 tsp turmeric
25g/1oz cooked mussels
100g/3½oz cooked spaghetti
1 tbsp chopped fresh chervil
salt and freshly ground black pepper
Method
1. Heat the oil in a wok and sauté the chilli, garlic and spring [...]

Spicy Mussel Spaghetti

Preparation time less than 30 mins
Cooking time less than 10 mins
Ingredients
50ml/2fl oz olive oil
½ chilli, finely chopped
1 clove garlic, finely chopped
3 spring onions, chopped
100g/3½oz spaghetti, cooked
25g/1oz mussels, cooked

1 tsp fresh parsley, chopped
salt and freshly ground black pepper
Method
1. Heat the oil in a wok over a medium heat and fry the garlic, chilli and spring onion [...]

Cider Marinated Pork Chops With Cranberry Chutney

Serve these tasty marinated pork chops with homemade cranberry chutney or heated cranberry sauce.
Ingredients:
4 thick boneless pork chops
-
Marinade:
2 cups apple cider
1 tablespoon Kosher salt
1/4 cup brown sugar, packed
2 cinnamon sticks, broken up
1 teaspoon allspice berries, coarsely crushed
1/2 teaspoon dried thyme leaves
1/4 cup cider vinegar
-
2 tablespoons olive oil, grape seed oil, or canola
cranberry chutney or cranberry [...]

Boneless Pork Chops With Sauce

Cook Time: 1 hour, 15 minutes
Ingredients:
1/2 cup flour
2 teaspoons paprika
1 1/2 teaspoons salt
1/4 teaspoon pepper
2 pounds boneless pork chops
1/2 cup butter or margarine
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped celery
4 ounces sliced fresh mushrooms
2 cups milk
salt and pepper to taste
2 tablespoons lemon juice
Preparation:
In a pie plate or wide, shallow bowl, combine [...]

Pork Chop Broccoli Bake with Rice

Ingredients:
4 pork chop cutlets
1 egg, beaten
2 tablespoons milk
2 [...]

Barbecued Pork Chops

Ingredients:
3/4 cup vinegar
3/4 cup ketchup
1 1/2 cups water
1/2 cup chopped onion
2 small cloves garlic, minced
2 teaspoons salt
1/2 teaspoon pepper
2 teaspoons Worcestershire sauce
few dashes hot pepper sauce or ground cayenne pepper
3 tablespoons brown sugar
8 thick pork loin chops (3 pounds)
Preparation:
In a saucepan mix first 10 ingredients. Bring mixture to a boil; reduce heat, cover, and simmer [...]

Balsamic Glazed Pork Chops

Ingredients:
1 large sweet onion, chopped
2 tablespoons butter
dash leaf thyme
1/2 cup balsamic vinegar
3 tablespoons apricot preserves
1 to 2 tablespoons brown sugar or maple syrup
4 pork chops, about 1/2 to 3/4-inch thick
1/4 cup flour
salt and pepper
1 tablespoon olive oil
1/2 cup chicken broth
Preparation:
In a saucepan over medium-low heat, cook onions in butter until golden brown and tender, about [...]

Baked Stuffed Pork Chops With Peaches

Pork chops are stuffed with a bread stuffing mixture then baked with barbecue sauce, topped with peach halves just before done.
Ingredients:
6 thick pork chops
salt and pepper
1 package (6 ounces) stuffing mix, chicken-flavored
1 1/3 cups chicken broth
6 peach halves
1 1/2 cups barbecue sauce
Preparation:
Cut into the fatty side of pork chop to make a pocket. Sprinkle chops [...]

Baked Pork Chops With Mustard Sauce

Ingredients:
4 to 6 sirloin chops, boneless or bone-in
seasoned salt and pepper
olive oil, about 1 tablespoon
1/2 cup chopped onion
4 ounces coarsely chopped mushrooms
1/2 cup chicken broth
3 tablespoons Creamy Ranch Dressing
1 1/2 tablespoons bold and spicy mustard
Preparation:
Heat olive oil in skillet over medium-high heat. Salt and pepper the chops; put in skillet, in batches if necessary, [...]

Pork Chops With Apple Stuffing

Ingredients:
6 pork chops, at least 1-inch thick
2 to 4 slices bacon, diced
1/4 cup chopped celery
1/4 cup chopped onion
3 apples, peeled, cored, and diced
1/4 cup sugar
1/2 cup bread crumbs or cracker crumbs
salt and pepper, to taste
2 teaspoons chopped parsley
Preparation:
Cut a pocket in each of the chops for stuffing. Fry diced bacon until [...]

Baked Pork Chops With Apples

Ingredients:
4 pork chops, about 1 to 1 1/2 inches thick
salt and pepper, to taste
2 tart apples, halved and cored, unpeeled
sugar
sour cream
Preparation:
Sprinkle chops with salt and pepper and place in a baking dish. Place one apple half, cut side down, on each chop and sprinkle with sugar. Bake uncovered at [...]

Creamy Parmesan Turkey Sauce With Country Ham and Peas

Ingredients:
4 tablespoons butter
1 pound turkey cutlets or slices, uncooked, cut in strips
1/3 to 1/2 cup finely minced country ham or smoked ham
4 green onions, thinly sliced
4 tablespoons all-purpose flour
2 cups chicken broth
1 cup frozen peas
1 tablespoon fresh chopped parsley
freshly ground black pepper, to taste
1 cup heavy cream
1/3 cup grated Parmesan cheese
Preparation:
In a medium saucepan, melt [...]

Turkey with Cranberry-Pineapple Sauce

Ingredients:
1/4 cup jellied cranberry sauce
1 tablespoon vinegar
1/4 cup chicken broth
1 tablespoon brown sugar
1/4 teaspoon cinnamon
salt and pepper to taste
1 pound turkey breast tenders, or a turkey breast cut in strips 1/2 to 1
cup chopped onion
2 large cloves garlic, minced
1 small can pineapple chunks, drained (about 8 ounces)
Preparation:
Combine the first 5 ingredients and salt [...]

Bourbon Marinade and Glaze for Turkey or Chicken

Use this marinade and glaze for baked chicken or turkey pieces. The baking times depend on the size of the chicken or turkey pieces.
Ingredients:
turkey legs and thighs, or chicken pieces, 6 to 8 pounds
.
Marinade
1 cup dry red wine
1/3 cup bourbon
1/3 cup dry sherry
1/2 cup soy sauce
3 tablespoons vegetable oil
2 tablespoons sugar
1 tablespoon finely minced ginger
[...]