Baked Stuffed Pork Chops With Peaches
fatloss | Jun 15, 2009 | Comments 0
Pork chops are stuffed with a bread stuffing mixture then baked with barbecue sauce, topped with peach halves just before done.
Ingredients:
6 thick pork chops
salt and pepper
1 package (6 ounces) stuffing mix, chicken-flavored
1 1/3 cups chicken
6 peach halves
1 1/2 cups barbecue sauce
Preparation:
Cut into the fatty side of pork chop to make a pocket. Sprinkle chops [...]
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Filed Under: Recipes
