Belgian Truffle Cheesecake

Belgian Truffle Cheesecake, one of the finest desserts served in Belgium and over the world. Requires good cooking skills but it’s all worth it when you taste it !
Ingredients
For the Crust:
* 200g/7oz plain chocolate
* 75g/3oz butter, melted
* 225g/8oz

Digestive Biscuits or Wafer cookies, crushed
For the Filling:
* 225g/8oz caster sugar
* 250g/9oz cream cheese
* 4 eggs
* 90ml/3fl.oz. [...]

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