Italian Tomato Sauce Recipe
fatloss | Mar 28, 2009 | Comments 0
Ingredients
2 ? 28 ounce cans diced or ground tomatoes or whole
tomatoes NOT packed in puree or sauce
3 tablespoons high?quality olive oil
1 large, thick pork chop or 1?1/2 pounds beef chuck,
steak preferred
1 medium onion, peeled and finely chopped
4 garlic cloves, peeled and crushed
1/2 cup red wine
1?1/2 teaspoons salt
3 tablespoons fresh [...]
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Filed Under: Recipes
