Pork Chops With Apple Stuffing

Ingredients:

6 pork chops, at least 1-inch thick
2 to 4 slices bacon, diced
1/4 cup chopped celery
1/4 cup chopped onion
3 apples, peeled, cored, and diced
1/4 cup sugar
1/2 cup bread crumbs or cracker crumbs
salt

and pepper, to taste
2 teaspoons chopped parsley

Preparation:
Cut a pocket in each of the chops for stuffing. Fry diced bacon until [...]

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