Tennessee BBQ Sauce
fatloss | Mar 29, 2009 | Comments 0
Ingredients
1 Cup Catsup
1/2 Cup Vinegar
1/4 Cup Worcestershire sauce
2 Cup Water
1 Onions, chopped
1/2 Cup Brown sugar
1 Teaspoon Celery seed
1/2 Teaspoon Salt
Directions:
reduced to thick sauce, stirring occasionally.
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Filed Under: Recipes
